Agave inulin is a natural prebiotic fiber that enhances the texture and functionality of foods.
Agave inulin is a highly soluble natural fiber with multiple health benefits. It acts as a prebiotic, promoting the growth of beneficial gut bacteria. Also, it is ideal for reducing calories, improving texture, and replacing fats and sugars in foods. They are coming in bags of 25 kg.
- Low glycemic index. - Certified organic and vegan. - Free from gluten and allergens. - Enhances digestion. - Improves mineral absorption (calcium and magnesium).
Our agave inulin is versatile and can be used in a wide range of products, enhancing their functionality and flavor. 𝐃𝐚𝐢𝐫𝐲 𝐏𝐫𝐨𝐝𝐮𝐜𝐭𝐬: Yogurt, ice cream. 𝐁𝐚𝐤𝐞𝐫𝐲 & 𝐏𝐚𝐬𝐭𝐫𝐲: Cookies, muffins, bread. 𝐅𝐮𝐧𝐜𝐭𝐢𝐨𝐧𝐚𝐥 𝐁𝐞𝐯𝐞𝐫𝐚𝐠𝐞𝐬: Smoothies, coffee, juices. 𝐏𝐫𝐞𝐬𝐞𝐫𝐯𝐞𝐬: Jams and sauces.
We offer a diverse range of high-quality agricultural products tailored to meet the evolving needs of their global clientele. With their extensive expertise in the agricultural industry, Rhumveld takes pride in sourcing, trading, and delivering exceptional products.
